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Stations - Catering Menu

Gourmet Street Taco Bar

Braised Beef Short Rib Carnitas, Butter Poached Shrimp (OPTIONAL UPGRADE TO BUTTER POACHED LOBSTER OR CHILEAN SEA BASS), and Portobello Mushrooms, with Soft Corn and Flour Tortillas and a Variety ofĀ Toppings....
Baja Creamy Cabbage Slaw, Sweet & Spicy Jalapeno Corn Salsa, Black Bean and Cilantro Salsa, Poblano Pepper Relish, Grilled Onions and Peppers, Dora's Red and Green Salsa, Queso Fresco, and Fresh LimeĀ Wedges

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